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AMERICAN BURGER

 

 

 

BIG MAC SAUCE

 

Recipe for 8 people (1 bowl and a half)

Preparation time: 5 minutes

Total recipe time: 35 minutes

 

Ingredients for the Hamburger Sauce

·         About 175 ml of mayonnaise (3/4 of a cup),

·         1 tablespoon of mustard,

·         1 teaspoon onions, cut into thin strips,

·         1 teaspoon garlic, cut into thin strips,

·         1 teaspoon of paprika if possible,

·         1 teaspoon of white vinegar,

·         Add mayonnaise, mustard,

·         Pour the white vinegar

·         Add the garlic, onions and paprika

·         Mix well

·         Refrigerate for an hour

 

Hamburger

Recipe for 1 person (For more than one person double the ingredients)

Preparation time: 5 minutes

Cooking time: 5 minutes

Total recipe time: 10 minutes

 

Ingredients

·         1 minced steak,

·         1 hamburger bun,

·         a fresh salad,

·         an onion,

·         2 slices of cheddar (cheese) hamburger

·         Salt,

·         Pepper,

 

·         Open the loaves in half,

·         Slice the fresh lettuce into thin strips

·         Slice the onion into small squares ditto for the tomato

·         Grill the steak well with pepper and salt

·         Spread big mac sauce on bottom and middle bun

·         Put the sliced onion at the bottom and in the middle

·         Put the lettuce at the bottom and in the middle

·         Put one or two slices of tomatoes cut in a circle,

·         Put a steak on the bottom bun

·         Close the bread,

 

There you go, our hamburger is complete, all you have to do is devour it!

You can eat it with potato fries accompanied by mayonnaise or good ketchup ! You can replace the steak with pieces of boiled and fried boneless chicken cut into thin strips.

OPEN DAY

Wednesday, April 6, 2022 ​​​​

  • Open Day

  • Date: April 6, 2022

  • Hours: 10:00 - 17:00

  • Theme: ethics and professionalism in the hotel environment.

  • Place:  CFPF SORAWELL located in Essos near the ENEO agency

  • Telephone: (237) 673 754 798 / 694 389 562

WELCOMING HOME

January 11 - March 3, 2022

  • Price: 50,000 FCFA  

  • Date: Tuesdays and Thursdays

  • Hours: 3 p.m. - 6 p.m.

  • Focus: Pastry

 

THIRD PERIOD OF CFPF TRAINING

March 14 - April 25, 2022 ​​​

  • Rotation: Monday March 14 

  • Easter holidays:   Friday 08 April (evening) to Monday 18 April  2022. 

  • Theoretical evaluation: Tuesday 19 to Friday 22 April  2022. 

  • Practical end-of-module assessment: Thursday 21 to  Monday April 25, 2022. 

  • Deadline for submitting theoretical notes and  practices : Monday, April 25, 2022.

1.

Je m’appelle Edwige Aimée, apprenante au CFPF Sorawell de 2002 à 2005. J’ai beaucoup apprécié mes années de formation, particulièrement l’ambiance de famille et la façon dont nous étions formées. Je me souviens que je recevais toujours des encouragements lorsque j’étais découragée, les monitrices étaient vraiment gentilles.

J’ai reçu à Sorawell la formation professionnelle mais aussi humaine et spirituelle. Cela m’a été d’un très grand apport dans ma vie professionnelle. J’ai connu Dieu à Sorawell et j’ai aussi appris à avoir confiance en moi. Je garde de très bons souvenirs de Sorawell.

To join us

 

Essos - Near Camp Sonel         

BP 5133 Yaoundé, Cameroon   

Tel: (+237) 222 23 09 82

Tel: (+237) 694 38 95 62

Tel: (+237) 673 75 47 98

 

 

Our mission             

 

Enable young girls to acquire and develop skills and life skills that are essential for both their professional and personal lives in order to fight poverty and become responsible people in our society.

 

OUR MISSION

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The latest from CFPF Sorawell             


October 2021 - Visit of the Hotel Manager  Hilton's  Yaounde.

September 2021 - Examinations of the Certificate of Professional Qualification (CQP) under the supervision of the Ministry of Employment and Vocational Training (MINEFOP) and the Ministry of Tourism (MINTOUL).

August 2021 - Organization of the reception for the CAN draw.

June 202 1 - Visit of the association les gourmettes (Association of women diplomats).

April 2021 - Organization of the reception in favor of the Vatican emissary in Cameroon.

February 9, 2021 - Youth cooking-pastry talent competition.

Academic year 2021- Our learners do professional internships in close collaboration with the Hilton Hotel  and other hotel institutions  of the city of Yaoundé .

September 2020: Examinations supervised by MINEFOP - pass rate  100%.

December  2019 : Special Prize  Governor.

December  2019: Award for Excellence in  Hotel.

 

@ CFPF Sorawell 2025. Tous droits réservés.

©   2021  all rights reserved to Sorawell 

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